Knife making: Vegetable razor (Nakiri). A video focused on the crafting of a nakiri-style vegetable knife. #KnifeMaking ...

Discover the artistry behind the Japanese Nakiri knife, crafted from thousands of razor blades. This video showcases the ...

If you’re a well-versed home cook, you’ve likely heard of a Chinese vegetable cleaver before. Perhaps, you even have one in your cutlery drawer. But you may not be as familiar with the nakiri bōchō.

These Japanese-style blades make short work of fine slicing and quick chopping. With a culinary degree and nearly 20 years of food-writing experience, Jason Horn has spent his entire career covering ...

Get full access to The Daily Beast for $1 Milk Street’s Nakiri knife makes vegetable prep safe, easy, and fast. Milk Street Prep work is a necessary part of any recipe, but it can feel like a slog ...

Made In already had its knife game on lock. There was a chef’s knife, a santoku knife and a paring knife and serrated blade set — basically every knife an amateur chef would ever need. The internet’s ...

Japan’s long-standing tradition of crafting high quality blades extends beyond katanas. The country produces some of the world’s best kitchen knives. Professional chefs and home cooks alike tend to ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Every Black Friday, there’s one kitchen deal that ...

In der traditionellen, von Gemüse geprägten japanischen Küche hat das Nakiri einen festen Platz. Sein Name wird als »Blattschneider« oder »Gemüseschneider« übersetzt und leitet sich davon ab, dass ...