Beetroot adds natural sweetness and colour, while makhana lends a light crunch and helps make the dish more filling.

How to Make Maggi Raita: In India, Maggi is not just a snack but a favorite dish for millions. Everyone, from children to adults, loves its taste. Maggi is usually prepared in a spicy style, but have ...

Raita is an easy and tasty way to include curd in daily meals. Summer heat increases the need for cooling and hydrating foods. Curd helps regulate body temperature and keeps the body refreshed. It can ...

When summer meals start feeling too spicy, oily or heavy, one humble side dish often comes to the rescue: raita. Cool, creamy and endlessly versatile, raita not only balances flavours on the plate but ...

Have it with a plateful of fritters, as an accompaniment with your kebabs and sizzling curries, or even with any rice dish, raita is the ideal refreshing dip which is not only the easiest thing to ...

This can be spicy or not, depending on what you are serving it with and your taste for heat. Cucumber raita (without the radishes) is a classic accompaniment to curries, but I like it on its own and ...

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