The legendary French producer Georges Duboeuf turned a local tradition into an international wine celebration, creating a ...

New restrictions on environmental marketing claims are putting terms like “natural” and “eco-friendly” under the microscope, ...

American Viticultural Areas (AVAs) are a way to call out the notable features of a winegrowing region, create a brand that is recognizable to professionals and consumers, and ultimately tell a better ...

It’s one thing to launch a brand new wine program, but coming into an existing program as a new beverage or wine director often requires a different mindset and skillset than building a wine list from ...

Investment, experimentation, and a renewed focus on regional identity have turned Burgenland into one of Austria’s most dynamic wine regions. Photo by OWM. For a region that didn’t exist as such until ...

At Bibliotheque, a wine bar and bookstore in New York City, reading the wine list feels like a literary experience in itself. While perfectly matched to the setting, the experience is nonetheless ...

New breeding technologies are helping researchers develop mildew-resistant grape varieties without sacrificing wine quality. Photo courtesy of Famille Ducourt. Reducing fungicide in the vineyard is ...

From limited-edition SKUs to taproom watch parties, here’s how craft breweries and big brands alike leveraged soccer’s biggest tournament to drive sales. Photo courtesy of Beth Fuller. Around December ...

From the sleepy farming village of Courgis amid the vine-clad hills of the Serein Valley, Alice and Olivier De Moor produce Chablis and Bourgogne wines that have earned them an almost cult-like ...

As demand for no- and low-alcohol wine grows, producers are tapping into new tools and techniques to create lower-alcohol products that still deliver flavor and complexity. Photo by SevenFifty Daily ...

Vertical shoot positioning (VSP) is a trellis system (often interchangeably referred to as a vine training system) that can make for an attractive and efficient vineyard. Shoots—the greenery from ...

Last November, Sandro Boscaini, the president of leading Amarone producer Masi, reportedly claimed that fewer than 10 percent of Italy’s current wine denominations are truly necessary today. His ...